Saturday, February 16, 2013

Teddy Bear Cake


This is a chocolate teddy bear cake decorated with chocolate, white, and light brown buttercream icing that I made for a little boy’s first birthday.  Chocolate upon chocolate upon chocolate!  What a dream!

Buttercream Icing per Batch: $2.55 x 2 (1 chocolate, .5 light brown, .5 white) = $5.10
Chocolate Cake: $1.93
Wrapping and Plating: $4.88
Labor: $6.00 per hour x 3.5 hours $21
Total: $32.91

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